Cooking tours in Sorrento

You will learn how to prepare Neapolitan traditions such as antipasto, pasta, main courses and desserts. Rosaria has a passion for cooking and her recipes explore the cooking and way of life from this southern region in Campania. The tasty foods of Sorrento are blessed by the sun and you will experience them in every class under the guidance of this award-winning chef.

The Sorrento Cooking School is located 1 km away from the city centre of Sorrento and only a few steps away from the sea and the major local attractions. The school offers one-day and multi-day hands-on cooking classes as well as all inclusive packages that are offered year round from a minimum of two to a maximum of 15 participants.

Experience the Neapolitan foods and wines of this region while learning how to cook classic dishes from an Italian chef.

The school offers one-day and multi-day hands-on cooking classes as well as all inclusive packages that are offered year round from a minimum of two to a maximum of 15 participants. The classes are based on menus of the traditional Italian cuisine, with a particular emphasis on Neapolitan recipes.

Discover the healthy secrets of Italian cuisine with chef Biagio as he uses fresh grown ingredients when creating simple Mediterranean dishes.