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Cooking In Sorrento

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You will learn how to prepare Neapolitan traditions such as antipasto, pasta, main courses and desserts. Rosaria has a passion for cooking and her recipes explore the cooking and way of life from this southern region in Campania. The tasty foods of Sorrento are blessed by the sun and you will experience them in every class under the guidance of this award-winning chef.

Visit Website: http://www.cooking-vacations.com